Food Prep Advice to Keep in Mind for Outdoor Cooking
When you’re outdoor cooking, the rules of food preparation have to shift a bit. Because of the outdoor environment, there’s more to keep in mind beyond washing your hands and cutting up the vegetables ahead of time. To make sure your gathering is fun and delicious, you should follow these food preparation tips.
Since you’re not going to be around a sink and a traditional kitchen setup when you’re outdoor cooking, you will need to bring a sort of kitchen to your grilling area. You might want to start with bringing a large bowl out to the area with you, along with a pitcher of water. This will serve as a sort of sink, if you need it, or as a way to douse the fire if it gets out of control. You will also want to bring out two cutting boards that can be used for preparing things like shish kebabs and veggies you may want to roast. Use one board for raw meats and one for other ingredients to ensure you’re cooking safely too.
Choosing a Grill for Outdoor Cooking
If you are planning on doing some outdoor cooking in the future and haven’t done so before, there are many different things to consider. In order to get the most out of your experience with outdoor cooking, one of the best thing that you can do is spend an appropriate amount of time finding the grill that will be best for you as this will ultimately determine your success with outdoor cooking.
There are many different types of grills that are available. Each grill works in almost the same way, however they all have their own benefits and disadvantages that will determine which grill is best for you. This is the reason that below you will find some info about the different types of grills that are available to you that will help you make a decision about what grill will be best for you.
Advantages of Outdoor Cooking
There are many great advantages that come from outdoor cooking. If you are new to outdoor cooking and are interested in learning what it will take and what some of the advantages are, below you will find some great information that will allow you to do so.
The first thing that you are going to want to consider is the fact that there are many different forms of outdoor cooking. This is the reason that the first thing that you are going to have to do is decide what type of cooking will be best for you. For example, you will have to decide if you want to barbeque, utilize a fire pit, or a grill. Whatever your option is there are many different advantages and downsides to either one. This is the reason that the first thing that you will have to do to begin your outdoor cooking is pick your preferred style of cooking.
Camping Food
If a person goes camping the traditional way, which is through pitching a tent, they are going to need a source of food suitable for outdoor adventures. This is because it may be several miles to the nearest restaurant when one is on a camp site. Additionally, there are limited options for storage when one is camping through a tent. The most that is available are coolers, which can only hold food for a certain period of time. For this reason campers need a larger selection of foods that are great on the go for snacks, side dishes and even full-course meals. These foods include: dehydrated products, energy bars and freeze-dried products.
Dehydrated foods are one of the best sources of camping food campers can get their hands on. Dried fruit and jerky are some of the most easily accessible forms of dehydrated foods. However, there are also MREs. What are MREs? MREs, (which stand for Meal, Ready-to-Eat), are a type of military food that is eaten by soldiers when they are out on the field. It is usually 2,000 calories and contains a main course, several snacks, a side dish and a drink. The main course is cooked through a flameless heating bag. The only thing that is needed is water. Once water is added, the camper shakes up the bag, and the food becomes warm… even steaming. To get official MREs one must be in the military, where they can buy the products on base. However, there are a number of companies that are making fake MREs, so civilians can also take advantage of the concept. There is very little difference between fake MREs and the real ones, but since it is illegal for MREs to be distributed out of a military environment, most fake MREs will have significantly different packaging than their real counterparts. If a camper wants to buy fake MREs for their camping food, they can look no further than their favorite search engine.