I haven't been really impressed with any commercial backpacking food. They are usually way too salty for me, pasta is mushy, not enough veggies...
I much prefer to make my own. The last few days, I've dried hamburger, peas, carrots, and mushrooms for shepherds pie; pizza sauce, peppers, and olives for pizza; beans and chicken for burritos; and hummus for lunch. It takes some planning ahead, but it's worth it to me. It's a lot cheaper, tastes better, and I feel better if I'm eating similar to my usual meals.
That is a good price for the Wise stuff though; I hope you'll let us know how it compares to the better known brands after you've tried it.